Low carbs chicken cordon blue!


I made this for the first time and it was so good! This is not my recipe but I made it a little differently than what I saw on Pinterest.

What you will need:

-raw chicken breast ( I bought the breast tenders, they are easier to shred)
– Swiss cheese
-Alfredo sauce
-pork rinds

First you need to cook your chicken. 425° for 25 minutes. Once your chicken is cooked shred it.

Next put your shredded chicken in a even layer in the bottom of a greased pan. Next pour Alfredo sauce on top of the chicken. Then put your ham on top of that. Next put your Swiss cheese on top. Lastly, crush up pork rinds until they look like bread crumbs. Then sprinkle them on top.

After you layer your cordon blue, put it in the oven at 425° for 10 minutes  until the cheese is melted or the pork rinds are crispy.

Super easy to make and it’s delicious!


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